Hands down, Chinese company Lao Gan Ma makes the most sophisticated, toothsome hot sauce we've ever tasted. Seriously, don't be fooled by the grumpy-looking lady on the jar! The deeply caramelized chilies, garlic, onions, fermented soybeans and peanuts give this chili paste unbelievable layers of flavor and texture, while Sichuan peppercorns add a mouth-tingling zip. 

Ingredients
Chili, Canola Oil, Salt, Monosodium Glutamate, Onion, Prickly Ash, Soybean, Sulfur Dioxide, Sodium Sulfate, Sodium Sulfite