Uncooked Prawn Crackers. Heat vegetable oil in a frying pan until it boils. Fry prawn crackers. Wait until they float and expand. Drain oil.

Ingredients
Tapioca Flour, Shrimp (Crustacean)(9%), Sugar, Salt, Garlic, Flavour Enhancer (E621), Sodium Bicarbonate, Citric Acid, Sodium Metabisulphites (Sulphites)

Storage
Keep prawn crackers in a cool dry place. If product gets damp or affected by moisture, oven dry before frying.