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Nittaya - Green Curry Paste ( 青咖喱 )
Nittaya brand Thai Curry Paste is a top quality vacuum-packed fresh paste made in the heart of old Bangkok. Because curry paste is the foundation of Thai curry, a good Thai curry depends upon a paste with a good balance of herbs and spices. The recipes used by Nittaya have been handed down through the generations and do not compromise on ingredient quality. Green Curry Paste (kreung gaeng keo wahn) is a blend of spicy green chilies and herbs and is used only to make Green Curry. This Nittaya brand paste includes fresh green chilies, shallots, garlic, galangal root, lemon grass, kaffir lime peel, shrimp paste and salt. Green curry is perhaps the most popular curry in Thailand with Green Curry Beef (Gaeng Keow Wahn Neau) or Green Curry with Fish Dumplings being two popular combinations. Green curry is perhaps the most Thai in the sense that it is so different from the curries of other countries. Serve Green Curry over steamed jasmine rice.
Green Chilli (25%), Garlic (15%), Lemongrass (13%), Shallot (12%), Salt (12%), Galangal (10%), Kaffir Lime Peel (8%), Shrimp Paste (Shrimp, Salt) (5%).

Store in a cool dry place. Refrigerate after opening.

Nittaya Green Curry Paste ( 青咖喱 )

1kg x 1 (15248)£6.99